Spicy Country Potatoes
Spicy Country Potatoes

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy country potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Country Potatoes is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Spicy Country Potatoes is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook spicy country potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Country Potatoes:
  1. Get 2 lb red potatoes; medium dice
  2. Take 6 slices cooked bacon; small dice
  3. Take 1/3 C giardenera relish
  4. Prepare 1/4 C dijon mustard
  5. Get 1/2 C country whole grain mustard
  6. Make ready 1 T white wine vinegar
  7. Prepare 1 head garlic; roasted
  8. Prepare as needed kosher salt & black pepper
Instructions to make Spicy Country Potatoes:
  1. Cover potatoes with cold, salted water. Bring to a boil. Cook until potatoes are easily pierced with a paring knife.
  2. Combine relish, dijon, country mustard, vinegar, and roasted garlic. Add a pinch of salt and pepper. Whisk together.
  3. Fold potatoes and bacon into mustard mixture.
  4. Variations; Cayenne, pickled jalapeños or veggies, old bay, red wine vinegar, champagne vinegar, mustard seed, celery, celery seed, pancetta, prosciutto, chives, scallions, basil, parsely, oregano, thyme, sage, rosemary, arugula, asparagus, green beans, bell peppers, broccoli, capers, butter, carrots, cabbage, cauliflower, celery root, chervil, chickpeas, mushrooms, mint, lemon zest, celery root, serrano, garlic chives, horseradish, sherry, cilantro, corn, curry, dill, beets, eggplant, eggs,
  5. Cont'd: fennel, crushed pepper flakes, coriander, poblano, cumin, zucchini, quinoa, mustard greens, kale, spinach, ginger, leeks, marjoram, okra, olives, saffron, bulgur, paprika, saffron, onions, peas, parsnip, butternut squash, pine nuts, pesto, acorn squash, sweet potatoes, turnips, rutabaga, shallots, savory, sour cream, truffles, watercress, asiago, fontina, gruyere, parmesean, romano, gruyere, mozzarella, parmigiano reggiano, feta, goat cheese, manchego, blue cheese, gouda, pepperjack,

So that’s going to wrap this up for this exceptional food spicy country potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!