Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce
Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, andry's spaghetti with shrimps 'n saffron in lemon-tomato sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook andry's spaghetti with shrimps 'n saffron in lemon-tomato sauce using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce:
  1. Get 1 tbsp Olive oil
  2. Prepare 4 Anchovy
  3. Get 2 Chili peppers
  4. Make ready 1 clove Garlic
  5. Take 1 pinch Saffron
  6. Get 10 Shrimps
  7. Take 1 can Tomato sauce
  8. Get 1 Lemon
  9. Prepare 250 grams Linguini
  10. Make ready 1 Salt
  11. Get 1 Pepper
Instructions to make Andry's Spaghetti With Shrimps 'n Saffron In Lemon-tomato Sauce:
  1. Peal the shrimps, chop the chili peppers and garlic into pieces
  2. Put olive oil in2 a pan (if u use anchovy in olive oil, use the oil of the can)
  3. In the meantime… Put water and a dash of salt in a pot to cook the pasta until it boils
  4. Put the anchovy, garlic and saffron in the heated olive oil
  5. Put the pealed shrimps in the pan and bake them until ready
  6. When the shrimps are ready, open a can of pealed tomatoes in the pan
  7. Strain the lemon juice into the tomato sauce and season with some salt & pepper
  8. Let the sauce simmer until the moisture almost vaporized.
  9. In the meantime is the pasta ready. Drain it and mix it with the sauce
  10. Serve the pasta on a late and finish it with some parsley and a lemon slice
  11. Buon appetito

So that’s going to wrap it up with this special food andry's spaghetti with shrimps 'n saffron in lemon-tomato sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!