Ham and Garbanzo Bean Soup
Ham and Garbanzo Bean Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ham and garbanzo bean soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Ham and Garbanzo Bean Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Ham and Garbanzo Bean Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook ham and garbanzo bean soup using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Garbanzo Bean Soup:
  1. Take 4 leaves bay leaf
  2. Make ready 1/4 cup parsley
  3. Get 2 tablespoons chopped cilantro
  4. Get 1/4 cup rendered pork fat pieces caramelized
  5. Make ready 1-1/2 cup diced smoked ham
  6. Take 1 large onion diced
  7. Make ready 1 teaspoon granulated garlic powder
  8. Take 6 cups water
  9. Get 6 cups water for soaking
  10. Prepare 12 ounces dried Garbanzo beans
  11. Make ready 2 tablespoons saffron flowers not the stems
  12. Prepare 1 teaspoon salt
  13. Make ready 1 teaspoon ground cumin
  14. Get 2 large limes
Instructions to make Ham and Garbanzo Bean Soup:
  1. Render the fat from some pork pieces pour the drippings aside for another recipe.
  2. Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain.
  3. Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water.
  4. Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes
  5. After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer.
  6. After 1 hour add the juices of 1 lime
  7. Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!

So that’s going to wrap this up for this exceptional food ham and garbanzo bean soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!