Persian Adas Polo(lentil and rice)
Persian Adas Polo(lentil and rice)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, persian adas polo(lentil and rice). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Persian Adas Polo(lentil and rice) is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Persian Adas Polo(lentil and rice) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook persian adas polo(lentil and rice) using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Persian Adas Polo(lentil and rice):
  1. Prepare 2 cups rice
  2. Make ready 1 cup lentil
  3. Get 2 medium onions
  4. Take 1/2 tea spoon saffron
  5. Take 200 g minced beef
  6. Prepare 100 g raisins
  7. Prepare 2-3 cloves garlic
  8. Make ready 1 potato
  9. Make ready salt, pepper, cinnamon
Instructions to make Persian Adas Polo(lentil and rice):
  1. Boil 3 cups of water add salt and rice, keep boiling till rice is almost soft but a bit hard inside. drain the rice.
  2. Put saffron in a small bowl with a little hot water leave in a warm place till it gives all the color and taste to water.
  3. Boil the lentil with a little water until it's almost soft. Add some fried onion to lentil.
  4. Peel and fry the onions until it is gold. Add half of it to lentil and keep the other half for the top.
  5. Fry the minced beef with the crushed garlic. Add salt, pepper cinnamon and 3 tea spoons of liquid saffron
  6. Wash and fry the raisins with a little oil for 2-3 minutes.
  7. Pour some oil in a pot and heat it. Peel and slice the potato, put them at the bottom of the pot.
  8. Mix the rice and lentil in the pot.
  9. Cover the pot with a clean kitchen towel. Steam the rice for 30-40 minutes in low fire.
  10. Add 4 spoons of rice and lentil to the liquid saffron.Put the rice in a dish and design it with the fried onion, meat, yellow saffron rice and raisins.

So that’s going to wrap it up for this exceptional food persian adas polo(lentil and rice) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!