Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti jollof with sardine and egg. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spaghetti, sardine, fresh tomatoes, pepper, onions, vegetable oil, salt and seasoning, egg. Put water in a pot and place on the fire to boil, add the spaghetti add a little salt and allow to cook, add the egg to cook along side. when it 's done, pour out in a seve so water can drain. Add the spaghetti to the spinach-sardine mixture in the skillet (over medium heat).
Spaghetti jollof with sardine and egg is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Spaghetti jollof with sardine and egg is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have spaghetti jollof with sardine and egg using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti jollof with sardine and egg:
- Prepare Spaghetti
- Get Sardine
- Prepare Fresh tomatoes
- Prepare Pepper
- Prepare Onions
- Take Vegetable oil
- Take Salt and seasoning
- Make ready Egg
Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited. Are you bored with everyday spaghetti and sauce try this Jollof Spaghetti - An easy to make recipe with just a couple of ingredients and your lunch or dinner. An intricate dish of spaghetti made of eggs and sugar complimented by a light tomato sauce and sardines marinated in olive oil and garlic. Toss the spaghetti in a pan with little oil and place on top of the tomato cream; add the marinated sardine fillets cut in half on top, the confit tomato and some.
Instructions to make Spaghetti jollof with sardine and egg:
- Put water in a pot and place on the fire to boil, add the spaghetti add a little salt and allow to cook, add the egg to cook along side. when it's done, pour out in a seve so water can drain, pass tru water so reduce stach
- Place a dry pot on the fire, add vegetable oil and allow to heat add the sliced tomatoes,onion and pepper. Allow to fry.
- Add the sardine and boiled peeled egg and allow to fry.
- Add the spaghetti and stir, cover the pot to steam for 3 minutes. Food is ready
The, chop sardines into chunks and add to the chilli and garlic. Next, combine your pasta with a sardine, garlic and chilli mixture. Add leaves of fresh oregano and mix in the handfuls of rocket. To serve put spaghetti mixture on the plate and sprinkle. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.
So that’s going to wrap this up for this exceptional food spaghetti jollof with sardine and egg recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
