Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's seafood meat bread & cheese appetizer boards. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Seafood Meat Bread & Cheese Appetizer Boards is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mike's Seafood Meat Bread & Cheese Appetizer Boards is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's seafood meat bread & cheese appetizer boards using 46 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Take ● For The Seafood Boil [don't allow seafood to touch water]
- Make ready 3 Pounds LG Fresh Raw Snow Crab Legs
- Prepare 2 (8 oz) Fresh Raw Lobster Tails [split - more if needed]
- Get 1 Package Dethawed Immatation Crab Meat
- Prepare 1 Bag LG Raw Fresh Deveined Shrimp [skins left on]
- Get 1 tsp Old Bay Seasoning [place on seafood]
- Get 4 LG Lemon Wedges [place on seafood]
- Make ready 6 Cloves Fresh Garlic [place in water]
- Make ready 1 Dash Quality White Wine [place in water]
- Make ready 1 tsp Sea Salt [place in water]
- Get 1/4 Brick Salted Butter
- Get 1 Dash Lemon Juice [place in water]
- Get as needed Water
- Prepare ● For The Ribs
- Take 1 (6 Pound) Rack Of Baby Back Ribs
- Take ● For The Sausage
- Take 1 (1 Pound) Link Smoked Sausage
- Prepare ● For The Rib & Sausage Dry Rub
- Prepare 1/2 Cup Brown Sugar
- Get 2 sp Fresh Ground Black Pepper
- Get 1 tsp Hot Paprika
- Take 1 tsp Granulated Garlic Powder
- Prepare 1 tsp Granulated Onion Powder
- Prepare 1 tsp Cayenne Pepper
- Get 1 tsp Ground Cumin
- Make ready 2 tbsp Salt
- Take 1 tsp Dried Parsley
- Make ready 1 tbsp Chili Powder
- Make ready 1 tsp Dried Oregano
- Make ready ● For The Rib Braise
- Prepare 1/2 Cup Quality White Wine
- Prepare 1/2 tbsp Fine Minced Garlic
- Make ready 1 tbsp Reserved Dry Rub
- Prepare ● For The Sides [as desired]
- Get Assorted Breads
- Take Assorted Crackers
- Get Assorted Cheeses
- Make ready Assorted Bread Butters
- Get Assorted Mustards
- Prepare Assorted BBQ Sauces
- Prepare Gee = Clarified Butter [a real time saver]
- Prepare Old Bay Seasoning
- Prepare Horseradish Sauce
- Prepare ● For The Options
- Get New Baby Potatoes
- Take Corn On The Cob [halved]
Steps to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Your desired outcomes pictured in steps #1 thru #4. Lobster, crab, shrimp and Immatation crab meat pictured.
- Ribs and sausage with sauces and spices pictured.
- Fresh bread and various butters pictured.
- Assorted cheeses pictured. Chop into cubes and serve with crackers.
- Start your seafood by adding everything in the Seafood Boil section. Bring to a heavy boil and steam for 8 minutes covered.
- At 8 minutes - add your shrimp and immatation crab meat. Steam for 3 minutes longer covered. Place on serving board.
- Clean and spray your grill.
- Create your dry and wet braise.
- Bring your ribs to room temperature.
- Rub ribs down with your dry rub the pour on your wet braise ingredients.
- Seal ribs up tightly with seam on the top as so the braise doesn't leak.
- Season sausage with reserved rub.
- Seal sausage up tightly.
- Bake ribs at 225° for 2 1/2 hours and your sausage for 1 hour.
- Unwrap and prep meat for the grill.
- Grill both on high until they have a decent char on them. Allow them to rest for 5 minutes. Then slice ribs and slice sausage on the bias. Place on cutting board. Serve with BBQ sauces, salt, pepper and mustards.
- Warm your Gee. [a real time saver!]
- Serve with your all of your sides listed above. Enjoy!
So that is going to wrap it up with this special food mike's seafood meat bread & cheese appetizer boards recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
