Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, mini meatball soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mini meatball soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Mini meatball soup is something that I’ve loved my whole life.
Uncover your soup pot and add broth and water to the pot. Increase heat to high and bring soup to a boil. Mini Meatball Soup With Broken Spaghetti and Escarole.
To get started with this recipe, we must first prepare a few ingredients. You can cook mini meatball soup using 24 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mini meatball soup:
- Take 2 pounds ground sirloin
- Make ready 1 pound mixed vegetables, I used broccoli, cauliflower, yellow and orange carrots
- Prepare 1 pound green beans
- Prepare 1 large chicken thigh
- Make ready 1/2 teaspoon marjoram
- Prepare 1/2 teaspoon turmeric
- Get 1/2 teaspoon summer savory
- Make ready 1 large onion
- Take 1 teaspoon salt
- Prepare 1 teaspoon fresh ground black pepper
- Prepare 1 medium sweet potato
- Prepare 1 pound bulk sausage
- Get 1 teaspoon granulated garlic powder
- Make ready 1 teaspoon paprika
- Make ready 1/2 teaspoon cayenne pepper
- Make ready 1 quart chicken broth
- Make ready 1/4 cup parsley
- Make ready 2 tablespoons saffron flowers
- Take 1 pound smoked sausage
- Take 1/2 stick butter
- Make ready 1 teaspoon marjoram for meatballs
- Take 2 tablespoons fennel seed for half of meatballs
- Make ready 1/4 teaspoon salt for meatballs
- Take 1/4 teaspoon granulated garlic powder for meatballs
Mini Ground Beef meatballs and vegetable soup. This soup is hearty and delicious. Mixed vegetables and mini beef meatballs make for a perfect casual dinner. Packed with mini meatballs, lettuce, tomatoes and chickpeas this hearty bowl of soup will not dissapoint your taste buds.
Steps to make Mini meatball soup:
- Peel and chop the sweet potato put into a bag and set aside
- Cut your vegetables into small pieces. Keep the onion pieces separate. Chop the chicken into small pieces. Form half the ground sirloin and half the sausage into mini meatballs. Leave the other half loose for soup.
- Brown the sausage and ground sirloin with the onions. Add chicken. Add to pot when done. Add chicken broth.
- Add the vegetables except sweet potato.
- Add spices of 1 teaspoon marjoram, 1/4 teaspoon salt, and 1/4 teaspoon granulated garlic powder.
- Form half the sirloin mixture into meat. Fry the ground sirloin and sausage mixture formed into mini meatballs.
- Add fennel seed to the othe half and form into mini meatballs. And fry them.
- Add all the spices and simmer covered 30 minutes. Add sweet potatoes last 20 minutes of cooking.
- Serve hope you enjoy!
Get Mini Meatball Soup Recipe from Food Network. Find this Pin and more on Recipes by Danielle Dodge. A hearty, scrumptious soup with delicious, diminutive meatballs. Serve with grated Parmesan cheese and crusty Italian bread. This hearty Italian soup is loaded with mini turkey meatball, zucchini, vegetables and ditalini pasta.
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