Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, masala chai. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a flavoured tea beverage made by brewing black tea with a mixture of aromatic herb and spices. pitanie/napitki/chay-masala-poleznye-svoystva-kak-zavarivat.html. poleznoe/chaj-masala-sostav-prigotovlenie-i-poleznye-svojstva.html. masala/. A video capturing an Indian Chai Wallah make authentic Masala Chai in a small village in Rajasthan, India. Masala chai is made in so many flavors all to suit one's liking.
Masala chai is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Masala chai is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook masala chai using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Masala chai:
- Prepare 3 Tbsp tea
- Get 4 Tbsp sugar
- Make ready 1/2 cup evaporated milk
- Take 1 Tbsp ground cardamom
- Get 1/2 tsp saffron
- Get 4 cups water
- Get 2 Cinnamon sticks
Add this to your Masala Chai to make the perfect fragrant tea. I love to start my morning with. Chai is one of those drinks that evokes strong memories of childhood for me. There is nothing quite like a cup of chai to help lift my spirits.
Steps to make Masala chai:
- Put the water and the sugar in the pot stir. Then add the the tea and the milk and all the other ingredients stir well.
- Put on the stove on a low - medium heat for about 30 to 45 minutes serve it hot. bon petit ;)
So that is going to wrap it up for this special food masala chai recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
