Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's authentic mexican seafood cocktail. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's Authentic Mexican Seafood Cocktail is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mike's Authentic Mexican Seafood Cocktail is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's authentic mexican seafood cocktail using 32 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Mike's Authentic Mexican Seafood Cocktail:
- Get ● For The Seafood
- Get 1 Bag 40 Count Large Raw Shrimp
- Make ready 2 lb Presteamed Imitation Crab Meat
- Take 1 Bag 40 Count Raw Scallops
- Take 2 Pounds Crab Legs
- Get ● For The Broth
- Make ready 4 tbsp Tabasco [preferred] Or Tapitio Hot Sauce
- Get 1/2 Cup Ketchup Or Chilie Sauce
- Get 1 tbsp Mexican Oregano
- Take 3 tbsp Orange Juice
- Take 2 tbsp Horseradish
- Prepare 3 Cups Clamato Juice [well shaken]
- Get 1 tbsp Black Pepper
- Get 2 small Juiced Limes
- Take 1/2 tbsp Salt
- Get ● For The Vegetables
- Make ready 2 1/2 Cups Purple [red] Onions [fine diced]
- Make ready 1/2 Cup Green Onions [diced]
- Make ready 1 LG Cucumber [diced]
- Make ready 5 LG Jalapeños [fine diced]
- Get 5 Roma Tomatoes [diced]
- Get 1 Bunch Radishes [sliced]
- Prepare Avocado [to be added last]
- Prepare 1 Bunch Cilantro [leaves only + reserves]
- Prepare 2 Celery Stalks [with leaves - diced]
- Prepare 2 tbsp Fine Minced Garlic
- Get ● For The Sides
- Prepare Tabasco Hot Sauce
- Prepare Tapitio Hot Sauce
- Prepare Quality Crackers
- Make ready Slices Avacado [add only upon serving]
- Prepare Lime Wedges
Instructions to make Mike's Authentic Mexican Seafood Cocktail:
- Here's what you'll need. Sorry. I couldn't fit all the ingredients into one photo. ;0)
- If needed, de-thaw, de-vein, shuck, remove tails and rinse your shrimp.
- De-thaw your scallops.
- Feather your immataion crab meat.
- Pull your presteamed crab meat. If not pre-steamed - steam crab legs for 7 minutes.
- Create your broth and mix.
- Fine chop and slice all of your chilled vegetables.
- Blanch your shrimp and scallops for 1 minute in boiling water. Drain immediately and place directly into your chilled Clamato broth mixture to stop the cooking process.
- Mix everything together. Pictured is only 1 of 4 vats.
- For best results - allow your shrimp cocktail to chill for at least 2 hours at a minimum.
- Serve with Avocado slices, quality crackers, lime wedges and Tabasco or Tapitio Hot Sauce. Garnish with fresh Cilantro. Always add your Avacado just before serving. Otherwise you'll have a murkey looking cocktail. Enjoy!
So that’s going to wrap this up with this exceptional food mike's authentic mexican seafood cocktail recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!