Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, teriyaki sardines. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Teriyaki Sardines is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Teriyaki Sardines is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have teriyaki sardines using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Sardines:
- Prepare Sardines 8 small fillets or 4 medium fillets
- Make ready Plain Flour
- Make ready 1/2 tablespoon Oil
- Take 1 teaspoon Grated Ginger
- Get 1 tablespoon Sugar
- Take 2 tablespoons Soy Sauce
- Get 1 tablespoon Mirin
Steps to make Teriyaki Sardines:
- Combine Sugar, Mirin, Soy Sauce and grated Ginger in a small bowl. Sprinkle some Plain Flour over Sardine fillets and lightly coat.
- Heat Oil in a frying pan over a medium heat and cook Sardine fillets both sides. Pour in the sauce and cook until the sauce thickened.
So that’s going to wrap this up for this exceptional food teriyaki sardines recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
