Ribs and carrots on rice
Ribs and carrots on rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ribs and carrots on rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ribs and carrots on rice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Ribs and carrots on rice is something which I’ve loved my whole life.

While short ribs are cooking, prepare the carrots. Sprinkle with sesame seeds and serve meat and sauce over the hot rice. In this video, you will get the lists of what you will need to make Garlic Ribs, Rice, Carrots and Stuffing.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ribs and carrots on rice using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ribs and carrots on rice:
  1. Get 5 lb slab of ribs
  2. Take 4 cup rice
  3. Make ready 2 lb baby carrots
  4. Take 8 cup water
  5. Make ready 1/4 cup cherry wine optional
  6. Take 1/4 cup turmeric
  7. Make ready 1/4 tsp saffron
  8. Make ready 1 1/2 oz sazon seasoning by Goya optional
  9. Take 1/3 cup red Hawaiian salt from the alaea sea medium grain
  10. Get 1/4 cup granulated garlic powder
  11. Make ready 1/4 cup fresh parsley
  12. Get after hour
  13. Get 2 cup water

Wash the pork ribs, potatoes, and carrots. Put water, pork ribs, potatoes, and carrots into a pot and boil. Be sure to choose a pot large enough to hold the rice and vegetables; a Dutch oven or medium stockpot is a good choice. If you're trying to reduce your sodium.

Steps to make Ribs and carrots on rice:
  1. Preheat oven 350° Fahrenheit
  2. In a big roaster add rice on bottom then spices except salt use half the salt and garlic
  3. Add carrots on top of rice add fresh parsley
  4. Remove silver skin from ribs add ribs on top of carrots and rice add remaing salt and garlic wine if you use and water
  5. Put in oven let cook for one hour uncovered after an hour raise temperature to 400° Fahrenheit add 2 cups of water cover and cook for 40 minutes let rest 10 minutes slice the ribs
  6. Hope you enjoy

This carrot and daikon pork ribs soup is a homely Chinese soup. Usually, carrot and daikon (white radish) play a supporting role in Chinese soups but in this dish In addition to a host of vitamins, the daikon and carrot also boost detoxifying properties, making this an ideal soup for cleansing the body. Carrot rice - Simple, healthy, delicious & quick carrot rice recipe for the busy days. It can be made for lunch, dinner or for lunch box. This carrot rice can be made using grated carrots or finely chopped carrots to suit your liking or your convenience.

So that’s going to wrap it up with this exceptional food ribs and carrots on rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!