Seafood Gnocchi With White Wine Parmesan Sauce
Seafood Gnocchi With White Wine Parmesan Sauce

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, seafood gnocchi with white wine parmesan sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Seafood Gnocchi With White Wine Parmesan Sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Seafood Gnocchi With White Wine Parmesan Sauce is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook seafood gnocchi with white wine parmesan sauce using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Seafood Gnocchi With White Wine Parmesan Sauce:
  1. Prepare 16 oz Lump Crab Meat
  2. Prepare 1 packages Gnocchi
  3. Get 1 1/2 cup White Wine
  4. Take 1 3/4 cup Heavy Cream
  5. Prepare 2 tbsp Butter
  6. Take 2 Shallots
  7. Prepare 2 tbsp Lemon Juice
  8. Get 2 cup Parmesan Cheese
  9. Get 1 clove Garlic
  10. Prepare 6 oz Shrimp
  11. Make ready 1 Parsley for garnish
Instructions to make Seafood Gnocchi With White Wine Parmesan Sauce:
  1. Cook Gnocchi as package directs. Then set aside.
  2. Melt butter in a large pan, then add shallots and garlic. If you are a garlic lover add another clove, I just don't like garlic overpowering my dishes.
  3. Add 1 cup of wine then let simmer for 3-5 minutes until it reduces, then add the rest.
  4. Let the wine simmer down more then add the cream.
  5. This is going to sound odd, but strain out the shallots and garlic, I used a colander and put a pan underneath.
  6. Put back over the heat, then add parm cheese.
  7. Mix in your gnocchi next.
  8. Next add your lemon juice.
  9. Then the crab meat.
  10. Then the shrimp 🍤
  11. Then I def recommend you serve with some crusty French bread!

So that’s going to wrap this up for this special food seafood gnocchi with white wine parmesan sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!