Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, thai-style seafood spicy soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Thai-style Seafood Spicy Soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Thai-style Seafood Spicy Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
Boil shallots and lemongrass in a boil water. Add shrimps and squids into the boiling water. This spicy Thai seafood soup combines seafood with lemongrass, coconut milk, and lime.
To begin with this recipe, we must first prepare a few ingredients. You can have thai-style seafood spicy soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thai-style Seafood Spicy Soup:
- Take 5 Shallots
- Get 3 Lemongrass
- Take 1000 ml Water
- Get 6 Shrimps
- Take 1 Squid
- Prepare 10 tbsp Lime juice
- Make ready 15 tbsp Fish sauce
- Get 1 packages Angel mushroom
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Instructions to make Thai-style Seafood Spicy Soup:
- Boil shallots and lemongrass in a boil water.
- Clean shrimps and chop squids.
- Add shrimps and squids into the boiling water.
- Add washed angel mushroom.
- Season with lime juice and fish sauce.
- Pour in a bowl and serve with rice.
This is the best Thai coconut soup I've had. Lately I am not able to find that particular brand and most red. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Add cooked noodles and top with dumplings. · This spicy Thai seafood soup combines seafood with lemongrass, coconut milk, and lime. It soothes and uplifts the spirit as well as nourishes the body.
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