Easy Chicken Paella
Easy Chicken Paella

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy chicken paella. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Chicken Paella is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy Chicken Paella is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy chicken paella using 15 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Paella:
  1. Make ready paella
  2. Prepare 1 pinch salt and pepper
  3. Make ready 1 olive oil
  4. Prepare 4 large boneless chicken breasts
  5. Get 1 plain flour ( for dusting )
  6. Take 500 grams paella rice (can use risotto rice)
  7. Get 6 slice pancetta (or smokey bacon)
  8. Prepare 100 grams chorizo
  9. Prepare 1 onion - finely chopped
  10. Make ready 4 garlic cloves chopped finely
  11. Get 2 liter hot chicken stock
  12. Make ready 1 tsp smoked paprika
  13. Make ready 2 large pinches of saffron
  14. Make ready 2 handfulls of fresh or frozen peas
  15. Take 10 king prawns (optional, can use any seafood)
Steps to make Easy Chicken Paella:
  1. preheat oven to 190c or gas mark 5
  2. season chicken breasts, lightly dust with flour
  3. heat a large wok or paella pan with olive oil
  4. brown the chicken breats in the pan
  5. once all chicken breasts have been browned,place the chicken on a baking tray and place in the centre of the oven for 30 mins
  6. whilst chicken is cooking in the oven, fry the chorizo and panchetta in the wok or pan until brown and crispy.
  7. then add the garlic and onion, cook until soft
  8. in the meantime, infuse half the stock with the saffron.
  9. then add smoked paprika, the rice and the infused chicken stock to the pan. leave to cook for 20 mins on a medium heat. stir from time to time
  10. after 20 minutes the rice should be nearly cooked. add the rest of the stock, along with peas, prawns and any seafood you are adding.
  11. cook for a further 10 minutes.
  12. take the chicken out of the oven, cut in to large chunks.
  13. add the chicken to the pan and cook for another 5 minutes.
  14. check the rice is fully cooked before serving, enjoy!

So that is going to wrap this up for this exceptional food easy chicken paella recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!