Sage Cornbread
Sage Cornbread

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sage cornbread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sage Cornbread is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Sage Cornbread is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sage cornbread using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sage Cornbread:
  1. Take 2-3/4 cup buttermilk cornbread mix
  2. Take 1 teaspoon ground sage
  3. Prepare 1 cup warm water
  4. Make ready 1 teaspoon kosher salt
  5. Prepare 3 medium eggs
  6. Get 2 cup corn
  7. Make ready 2 tablespoons sugar
  8. Prepare 1 tablespoon bacon drippings
  9. Take 2 tablespoons lard heaping
  10. Make ready 1/2 cup green onions sliced thinly
  11. Make ready As needed bacon drippings to grease the skillet
  12. Get 2 ounce bacon
  13. Take As needed kosher salt topping
Instructions to make Sage Cornbread:
  1. Preheat the oven 400 degrees Fahrenheit. Slice the bacon into little pieces. Grease the pan with bacon drippings.
  2. Mix all the ingredients together except the water, and bacon pieces.
  3. Add the baking soda to the water let sit 3 minutes. Then add to the cornbread mixture.
  4. Pour into the hot skillet greased with the lard.
  5. Add bacon pieces on top of the mixture.
  6. Put into hot oven and bake. 40-45 minutes until the bacon gets done but make sure that everything is cooked through.
  7. Remove from oven add a sprinkle of kosher salt on top, and let cool and serve. I hope you enjoy!!!

So that is going to wrap this up for this exceptional food sage cornbread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!