Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, broiled lobster tails. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Broiled Lobster Tails is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Broiled Lobster Tails is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have broiled lobster tails using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Broiled Lobster Tails:
- Take 2 (1 lb) lobster tails cleaned and split. We cut ours in half long ways
- Take 1 stick butter melted
- Make ready 2 tsp pasted garlic
- Prepare to taste Pepper, salt, onion powder, old bay
Instructions to make Broiled Lobster Tails:
- Set your broiler to high. Rack in the center of oven. Allow to preheat completely. Lay tails in a pan or dish. Run your thumb along the side of the meat and shell to loosen the meat. Be careful, the shell is sharp. Combine all seasonings and garlic with butter and drench tails in it. Slide into the oven and start timing. At ten minutes I check the temp. These took 13 minutes to reach internal temp of 145.
So that is going to wrap it up with this exceptional food broiled lobster tails recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
