Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pickled herring and eggs. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pickled Herring and Eggs is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Pickled Herring and Eggs is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pickled herring and eggs using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pickled Herring and Eggs:
- Get 2/3 cup pickled dill herring
- Make ready 2 slices sourdough bread
- Get To taste dijon mustard
- Make ready 2 extra large eggs
- Take 2 tablespoons butter
Steps to make Pickled Herring and Eggs:
- Toast the bread. When done set aside. Then melt the butter.
- Get the herring. Fry the eggs in the butter.
- Add the eggs to the bread when fried. Add the herring to the pan and fry till it's crispy and has a bit of a crust. Add to the eggs with dijon on top. Serve I hope you enjoy!!!
So that is going to wrap it up for this special food pickled herring and eggs recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
