🧑🏽‍🍳🧑🏼‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food
🧑🏽‍🍳🧑🏼‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, 🧑🏽‍🍳🧑🏼‍🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

🧑🏽‍🍳🧑🏼‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod

To begin with this recipe, we have to first prepare a few components. You can have 🧑🏽‍🍳🧑🏼‍🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 🧑🏽‍🍳🧑🏼‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food:
  1. Prepare 1/4 cup rice flour
  2. Take 1/4 cup crispy flour
  3. Prepare 1 tbsp. Corn starch
  4. Prepare 1/2 tsp. Salt
  5. Take 1/2 tsp. Baking powder
  6. Make ready 1/2 cup cool water
  7. Prepare 2 pcs. Spring onion
  8. Get 1 clove garlic
  9. Prepare 100 g. Scallop
  10. Make ready 100 g. Mussel
  11. Get 7 tbsp. Vegetable oil
  12. Prepare 1/2 tsp. Black pepper
  13. Take 1 egg
  14. Make ready Bean sprout
  15. Prepare 1 tbsp. Fish sauce
Instructions to make 🧑🏽‍🍳🧑🏼‍🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food:
  1. Mix all ingredients below to make batter • chopped spring onion and keep some for garnish and add in batter mix it well.
  2. Quick blanch Scallop & Mussel then remove in water until cool • Add scallop & mussel in batter •fried with high heat until crispy underneath • add egg and spread out then flip•fry until crispy • add garlic chopped and quick fried bean sprout + fish sauce = ready to serve
  3. Sauce mix sweet chili sauce + chili sauce + water mix well • Done 🥢

So that is going to wrap this up with this exceptional food 🧑🏽‍🍳🧑🏼‍🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!