Thanksgiving Turkey steamed in a bag (gravy recipe included)
Thanksgiving Turkey steamed in a bag (gravy recipe included)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, thanksgiving turkey steamed in a bag (gravy recipe included). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Thanksgiving Turkey steamed in a bag (gravy recipe included) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Thanksgiving Turkey steamed in a bag (gravy recipe included) is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook thanksgiving turkey steamed in a bag (gravy recipe included) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thanksgiving Turkey steamed in a bag (gravy recipe included):
  1. Prepare Turkey
  2. Make ready bags Turkey
  3. Get bundle Fresh rosemary
  4. Make ready bundle Fresh sage
  5. Make ready bundle Fresh Thyme
  6. Make ready Poultry seasoning
  7. Get leaves Bay
  8. Get Butter
  9. Get Chicken stock or stock from my stuffing recipe
Steps to make Thanksgiving Turkey steamed in a bag (gravy recipe included):
  1. Remove giblets and add to boil in for stuffing recipe I have listed.
  2. Put turkey in bag and place in turkey pan. Separate skin from breast and place butter in between. Add 2 bay leaves on each side.
  3. Pour 2 to 3 cups of the chicken stock or giblet/stuffing stock in the bag around base of bird. Then stuff your bird.
  4. After stuffing the bird sprinkle poultry seasoning on it. Then take the fresh rosemary, sage and thyme and crumple and tear it apart. Making sure some is in the juice at bottom but also freshly broken and on top of the bird. If you do not stuff than also put the fresh seasoning inside of bird as well. Seal bake and bake accordingly. Opening bag for last 30 minutes it is cooking to crisp the skin.
  5. Save juice as base for gravy just add self rising flour slowly and whisk to desired consistency.

So that is going to wrap it up with this special food thanksgiving turkey steamed in a bag (gravy recipe included) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!