Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sardine fish cutlet. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Be it with vegetables or meat. Clean the fish removing the head. Slit the back side, insert a finger and pressing the finger to the bone, move backwards and forwards.
Sardine fish cutlet is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sardine fish cutlet is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sardine fish cutlet using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sardine fish cutlet:
- Make ready 1 whole tinned sardine fish
- Prepare 3-4 boiled and mashed potatoes
- Prepare 1 tsp ginger-garlic paste
- Get 1-2 chopped green chilli
- Take 1 spring onion or red onion chopped
- Prepare leaves Chopped Coriander
- Prepare to taste Salt
- Get 1 tsp red chilli flakes (optional)
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp aamchur powder
- Prepare 1/2 tsp garam Masala powder
- Prepare 1 tsp lime juice
- Get 1 egg
- Get Breadcrumbs
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Instructions to make Sardine fish cutlet:
- Boil the potatoes, peel and mash and set aside.
- Debone the sardine and discard the oil which comes in the tin. Shred the sardines in a large bowl.
- Add onion, green chillies and coriander leaves and all the powdered masala along with the lime juice.
- Mix in the potatoes and mix well.
- After the mixture is mix well form into small cutlets. Beat an egg. Coat the cutlets with the egg and then coat it with breadcrumb for a crispy crust.
- Take some oil in a pan and fry the cutlets till it's brown and crispy.
- Serve with green chutney, mayonnaise or tomato sauce.
High in omega fatty acids and fish protein like a cat's natural diet, this recipe features. Discover the best sardine recipes from BBC Good Food. We've got recipes for all seasons, making the most of thrifty canned sardines and fresh fish alike. Of all of the canned fish in the sea, sardines tend to get the short end of the stick. Without the mutable, normcore appeal of canned tuna or salmon, or the pungent mystique of anchovies, sardines are often.
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