Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked sago pudding. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Baked Sago Pudding is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Baked Sago Pudding is something which I have loved my entire life.
CATEGORIES, Hong Kong + Chinese Cuisine Boil milk & stick cinnamon on high heat until boiling, reduce heat & remove stick cinnamon & add sago & pinch of salt. Spread this meringue over the sago pudding.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked sago pudding using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Sago Pudding:
- Make ready 1 cup Sago
- Make ready 2 cup Water
- Prepare 1 liter Milk
- Prepare 2 Eggs
- Make ready 5 tbsp Sugar
- Make ready 5 tbsp Butter
- Make ready 1 pinch Salt
- Get 2 tbsp Vanilla Essence
Old-time baked sago pudding. (Photo: YOU). Place the sago and milk in a saucepan, bring to the boil and simmer until the sago is translucent. Sago pudding with coconut milk and thick palm sugar is a dessert made of sago pearls. This dessert which is also known as 'sago gula Melaka' is a big favourite in countries like Singapore and Malaysia.
Steps to make Baked Sago Pudding:
- Preheat oven to 160°C
- Soak Sago in Water for 30 minutes
- Boil milk & stick cinnamon on high heat until boiling , reduce heat & remove stick cinnamon & add sago & pinch of salt
- Stiring continously so that sago doesn't stick or burn , cook for 15 minutes
- Remove from heat , add sugar and vanilla essence
- Add butter and eggs and mix throughly
- Pour into greased baking dish & sift cinnamon on top
- Bake for 30-35 minutes
Add the sago and salt and kook over low heat until the sago is clear. If you wish and you really have a sweet tooth , you can add dollops of apricot jam on the sago before you cover it with the egg whites. All Reviews for Sago Pudding (Gula Melaka). Sago Pudding (Gula Melaka). this link is to an external site that may or may not meet accessibility guidelines. Sago Pudding Recipe Malva Pudding Pudding Recipes Dessert Recipes Desserts Gluten Free Recipes Healthy Recipes Healthy Food Stewed Fruit.
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