BBQ Rub
BBQ Rub

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bbq rub. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

BBQ Rub is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. BBQ Rub is something that I’ve loved my whole life.

This all purpose BBQ rub is a blend of barbecue spices that pairs perfectly with chicken, pork and beef. It's great for grilled, roasted or smoked meats and you can even use it on vegetables and potatoes. This barbeque spice rub with brown sugar and paprika keeps best in the freezer.

To get started with this particular recipe, we must prepare a few components. You can cook bbq rub using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Rub:
  1. Take Barbecue Rub
  2. Take 1 cup brown sugar
  3. Take 1/2 cup paprika mild or hot
  4. Make ready 1 tbsp chili powder
  5. Take 1/2 tsp Chinese five spice or allspice
  6. Make ready 2 tbsp kosher salt
  7. Get 1 tsp ground cumin
  8. Get 1 tsp ground ginger
  9. Take 2 tsp parsley flake dried
  10. Prepare 2 tsp oregano flake dried
  11. Prepare 1 tsp garlic powder
  12. Take 1 tsp onion powder
  13. Make ready 1 tbsp ground black pepper optional

Create your BBQ Rub using this great base Barbecue Rub Recipe #bbqrub #barbecuerub #howtobbqright BBQ Rub Recipe from Townsend Spice & Supply. Dry Rubs and Wet BBQ Rubs. My family and I do a lot of outdoor cooking - grilling, smoking, frying, and barbecuing. We use a lot of barbecue rubs.

Instructions to make BBQ Rub:
  1. Mix all ingredients by hand to remove clumps of brown sugar. This is an all purpose rub that will work for anything! The secret is the Chinese five spice it gives a subtle hint of cloves and heat.
  2. Lightly dust over ribs for smoking. For the best results dust ribs and let sit in fridge for 2 hours
  3. This rub will work for anything. Chicken, pork, and beef. Haven't tried it yet for lamb so if you do please let me know :) if using for lamb add about 1 tablespoon of rosemary or mint to the rub. Just make sure it is dried so the sugar doesn't stick together.

In case you aren't familiar with the terminology, a. BBQ rubs add spice and flavor to all the meats you barbecue. Keep barbeque rubs from American Spice Company near the grill for an instant flavor sensation. See more ideas about Recipes, Rub recipes, Bbq rub. Learn how to make homemade Grill & BBQ Rub.

So that’s going to wrap this up with this special food bbq rub recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!