Cheesy Pilchard and Potato Pie
Cheesy Pilchard and Potato Pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, cheesy pilchard and potato pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheesy Pilchard and Potato Pie is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cheesy Pilchard and Potato Pie is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy pilchard and potato pie using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Pilchard and Potato Pie:
  1. Make ready for the pastry
  2. Take 1 cup self raising flour
  3. Prepare Half teaspoon salt
  4. Get 150 g margarine (chilled)
  5. Get 2 eggs
  6. Get for the filling
  7. Take 1 tin Pilchard
  8. Get 1 tin baked beans
  9. Prepare 1 onion
  10. Make ready 3 large potatoes (peeled and finely chopped)
  11. Get 1 teaspoon Curry powder
  12. Prepare 1 tube chicken stock
  13. Take Salt and pepper
Instructions to make Cheesy Pilchard and Potato Pie:
  1. In a hot oil, saute onion until soft. Add the potatoes and cook until very soft. Add Pilchard and baked beans, and the rest of the seasoning. Stir well and simmer until cooked. Set aside to cool.
  2. In a food processor, mix together flour, salt but and beat till it resembles bread crumbs. Add the eggs and beat further until it forms a dough. Remove from the processor and place on a floured surface.
  3. Roll the dough and cut round shape (I used the lead of a small saucepan) then brush with beaten egg around the edges of the shapes.
  4. Scoop a spoonful of the Pilchard filling into the centre of the doughs, sprinkle with grated cheese and seal using the back of the fork.
  5. Brush top with beaten egg. Place on the baking tray at 180 centigrade until golden brown.

So that’s going to wrap this up with this exceptional food cheesy pilchard and potato pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!