Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sabudana chaat sago fast special recipe. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sabudana chaat sago fast special recipe is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sabudana chaat sago fast special recipe is something which I’ve loved my entire life.
popular way to make tasty fasting recipe is sabudana chilla recipe or sago crepes. finally i request you to visit my other simple vrat and fasting recipes collection with this post of sabudana chilla recipe. it mainly includes recipes like, hariyali sabudana khichdi, sabudana vada, sabudana thalipeeth. Sabudana recipes are often made during religious fasting or vrat days like Navratri fast or Ekadashi fast or janmashtami vrat or ashtami vrat. Sabudana is also known as Tapioca pearls or saggubiyyam or sago.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sabudana chaat sago fast special recipe using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sabudana chaat sago fast special recipe:
- Make ready 3 medium size preboiled potatoes
- Take 1 bowl sago (sabudana) sock in water for 4 hour
- Get 2 green chilli finely chopped
- Get To taste rock salt
- Get 1/2 tsp black pepper powder
- Prepare 1 tbsp fresh coriander leaves finely chopped
- Prepare 1 bowl Fresh beaten curd
- Get For chtuney
- Prepare As needed mint leaves
- Take 2-3 green chilli
- Prepare 1 tsp peanut
- Prepare To taste rock salt
- Make ready As needed Chopped fresh coriander leaves
- Take For sprinkle
- Take 1 tsp rosted cumin powder
- Prepare 1/2 tsp red chilli powder
Ideal for fasts this preparation of soaked sago tossed with spices and boiled potatoes is an all-time hit. Sago pearl khichadi is one of most widely preferred and delicious Indian breakfast and fasting food Sago khichdi can be prepared using two types of sabudana (sago), large and small. Sago (sabudana ) who does not like it? Sabudana Khichdi a perfect food for those on a fast or vrat and it is also made in many household as breakfast.
Instructions to make Sabudana chaat sago fast special recipe:
- First take a potatoes peel and smashed it.
- Now take sogo strain it and remove excess water.
- In a mixing bowl add smashed potatoes, sago,coriander leaves, green chilli, black pepper powder, rock salt mix it nicely and mix together with hand.
- Take a handfuls mixture make it to chaap shape and shallow fry till it becomes crispy and golden brown in colour on medium flame now transfer on a plate keep it aside.
- Now by this method make all your sago ticcki then switch off the flame.
- For chutney 👉 in a jar put all given ingredients some little water griend together now make fine paste &transfer in a bowl keep it aside.
- Take a serving plate put cooked ticcki then pour some fresh curd and chutney &sprinkle some rosted cumin powder, red chilli powder.
- Now it is ready tasty sago chaat.
Sev usal (Chaat) - Matar Chaat. Navratri Special Fasting Recipe - Upvas Kachori Recipe - Quick & Easy Batata Kachori - Varun. Also soaked sago add rock salt. Stir well so that the sago does not stick. Sabudana Upma Recipe, sago upma, How To Make Sabudana Upma Recipe.
So that is going to wrap this up for this special food sabudana chaat sago fast special recipe recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
