Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, milk agar-agar (or) milk pudding. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Milk agar-agar (or) milk pudding is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Milk agar-agar (or) milk pudding is something that I’ve loved my entire life.
Soak and cook the agar-agar till it melt then add the milk, sugar and vanilla essence. Then change the mixture into a mould or in a bowl and adf the chopped nuts. Now take milk, condensed milk in a sauce pan and whisk well.
To get started with this recipe, we have to first prepare a few components. You can have milk agar-agar (or) milk pudding using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Milk agar-agar (or) milk pudding:
- Get 20 gm Agar-agar
- Get 1 cup water
- Take 1.5 cup milk
- Prepare 4 tbsp Sugar
- Make ready 1/4 tsp Vanilla essence
- Take Cutted Pistachios
- Make ready Cutted almond
Myself and sendhil liked the pink pudding. Soon I must try varieties of this pudding using tender coconut water. Strawberry Milk Agar-Agar Strawberry and chocolate has never looked better. Creamy Homemade Vanilla Pudding Use Swerve instead of sugar, Arrowroot Power instead of Cornstarch, and use.
Instructions to make Milk agar-agar (or) milk pudding:
- Soak and cook the agar-agar till it melt then add the milk,sugar and vanilla essence.
- Then change the mixture into a mould or in a bowl and adf the chopped nuts. Then refrigerate it.
- Pudding is ready to serve:)
Agar agar–also known as kanten, Japanese gelatin, vegetable gelatin If you want to thicken a pudding made with gelled agar agar instead of eggs, what should you add? Why sometime milk curdles in chinagrass pudding. Tri Color Agar Agar Pudding / மூவர்ண கடல்பாசி. Eggless condensed milk pudding with or China grass is one of those desserts I wish I'd made ages ago and shared the recipe with you all. It's easy, it's eggless and it's delicious.
So that is going to wrap this up for this exceptional food milk agar-agar (or) milk pudding recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
