Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, rice sago dryfruits kheer. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rice sago dryfruits kheer is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Rice sago dryfruits kheer is something that I’ve loved my whole life. They are fine and they look wonderful.
Firstly take a pot pour milk. Boil the milk add sago & rice. Now add sugar mix well after dissolve sugar add dry fruits & saffron.
To get started with this recipe, we must first prepare a few ingredients. You can have rice sago dryfruits kheer using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rice sago dryfruits kheer:
- Make ready 1/2 ltr milk
- Get 2 tbs sago
- Get 2 tbs rice
- Prepare 1/2 cup mix dry fruits
- Make ready 2 pinch cardamom powder
- Prepare to taste Sugar
- Get 1 pinch pich saffron
This rice and sabudana kheer is very easy to make. this is a creamy smooth kheer. just remember to cook the sabudana pearls very well. once cooked, they. Sago rice jaggery payasam is a nice blend of sago (also known as sabudana, javarisi or tapioca pearl), rice cooked in milk and In a meanwhile take a pan add ghee fry cashew nuts,raisins, almonds till lightly colored. Add the dry fruits, cardamom powder to rice. Heat milk in a sauce pan and bring.
Steps to make Rice sago dryfruits kheer:
- Firstly take a pot pour milk.
- Boil the milk add sago & rice. Cook 15 m. In slow flame.
- Now add sugar mix well after dissolve sugar add dry fruits & saffron. Now switch off the gas.
- Serve hot & chilled
Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar. Instead of rice it can also be made with other ingredients like vermicelli, sago and even with carrots. Kheer is made by simmering rice in full fat milk until it is cooked. Then it is sweetened and flavored with. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating.
So that’s going to wrap this up for this special food rice sago dryfruits kheer recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
