Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, miso soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Miso Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Miso Soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook miso soup using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Miso Soup:
- Make ready 500 ml dashi
- Prepare 2.5 tablespoons miso
- Make ready garnishes(seaweed, ofu, green onions)
Steps to make Miso Soup:
- Heat dashi to nearly boiling.
- Turn off the heat and add miso, using a miso strainer or any sort of strainer.
- Combine with garnishes
So that is going to wrap it up with this special food miso soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
