My version of Sushi Roll
My version of Sushi Roll

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, my version of sushi roll. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

When it is done scoop out and put in a bowl. Sushi comes in all shapes and sizes, but there's no denying that the roll is one of the most popular forms. You can make a roll with virtually any ingredient combination that you can think of.

My version of Sushi Roll is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. My version of Sushi Roll is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have my version of sushi roll using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My version of Sushi Roll:
  1. Take Sushi rice
  2. Take Vinegar
  3. Get Sugar
  4. Get Carrot(stripes)
  5. Make ready 2 eggs(fry it)
  6. Get Half pack crab stick
  7. Get sheet Sea weeds. Nori
  8. Prepare Half cucumber
  9. Take Bamboo mat
  10. Prepare Black sesame seeds(optional)

About Spicy Tuna Spicy tuna is a common name for different rolls of sushi with two things in common: the use of tuna, and a spicy sauce. Learning how to roll sushi is an art. As with any art form, it takes time and lots of practice. Unfortunately, there aren't a lot of people in the Here, you can learn how to roll sushi from your own home- for free!

Instructions to make My version of Sushi Roll:
  1. Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly
  2. Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick
  3. Then start to roll it up….. Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll.
  4. Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap

Each tutorial, from here on out, is going to have written instructions and, over time, a. Sushi Roll is certainly more interactive in that the chopsticks can allow you to mess with any other player. With the open information, and the fact My final argument in favor of Sushi Roll over Sushi Go may seem like a quibble, but thank freaking god they put Sushi Roll in an actual box this time. Sushi roll (or roll sushi for Japanese) is a unique Westernized version of the Japanese maki sushi (or maki zushi). Like the maki sushi, it usually involves "rolling" the rice and nori using a makisu.

So that’s going to wrap it up for this exceptional food my version of sushi roll recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!