Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sago pudding. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sago pudding with coconut milk and thick palm sugar is a dessert made of sago pearls. This dessert which is also known as 'sago gula Melaka' is a big favourite in countries like Singapore and Malaysia. This delicious gluten-free sago pudding is super easy and cheap to make.
Sago pudding is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sago pudding is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have sago pudding using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sago pudding:
- Make ready 500 ml Full Cream milk
- Make ready 5 tbsp Sago - (soaked in Water for 1 hr)
- Take 7 tbsp Dessert topping strawberry
- Get 4 tbsp Sugar
- Take 1 tsp Green Elaichi powder
- Make ready 1 tbsp Desiccated Coconut powder
- Get 50 gms Almonds
- Prepare 1/4 cup Cashew nuts(chopped)
Put the pudding into serving bowls, top with some coconut milk and serve warm. Sagu or Sago comes from the starchy inner trunk of the sago palm. Sago is commonly used in making dessert. One of the most popular Malaysian desserts that uses sago is sago pudding with.
Instructions to make Sago pudding:
- Heat non-stick pan over low flame, add milk, sago, strawberry topping, sugar, elaichi powder, coconut powder, half chopped quantity of almonds and cashew nuts and cook for 10 minutes or until a thick pudding is formed.Keep pudding in refrigerator for 30 minutes to cool.Garnish with nuts and strawberry topping - Serve cold
White Chocolate Sago Pudding, Baked Sago Pudding, Easy Chocolate Pudding recipe Sago pudding has both English and Malay roots. In Malaysia, sago gula melaka is a sago pudding Abrahams says: "Sago pudding is made throughout the world. I know sago is used extensively in. Classic sago gula melaka only has four ingredients: sago, palm sugar, coconut milk, and pandan leaves.
So that is going to wrap this up for this special food sago pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
