Dessert made by broken wheat and sago
Dessert made by broken wheat and sago

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, dessert made by broken wheat and sago. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Dessert made by broken wheat and sago is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Dessert made by broken wheat and sago is something that I have loved my whole life. They’re fine and they look wonderful.

Dessert made by broken wheat and sago Very nutritious. Soak broken wheat and sago seperately. In the morning boil both seperately till sago turns transparent and broken.

To get started with this recipe, we have to prepare a few components. You can have dessert made by broken wheat and sago using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Dessert made by broken wheat and sago:
  1. Get 2 cups broken wheat
  2. Make ready 1 cup sago
  3. Get 150 gms jaggery
  4. Get 1 cup thick coconut milk
  5. Prepare as required Coconut powder for sprinkling

The Best Sago Dessert Pudding Recipes on Yummly Mango & Sago Pudding, Pineapple Sago Pudding, Mango Sago Pudding. Slow Cooker Sago Plum Pudding Slow Cooking Perfected. Sago (Tapioca Pearls) and Mango Dessert Casa Veneracion mangoes, crushed ice, sago, coconut cream, mangoes, sugar Sagor Payes / Sabudana Kheer - a Sweet Dessert Baisali's homely kitchen Gula Melaka is the sugar from a coconut tree.

Instructions to make Dessert made by broken wheat and sago:
  1. Soak broken wheat and sago seperately. Keep it overnight. In the morning boil both seperately till sago turns transparent and broken wheat becomes soft.
  2. Empty both sago and wheat in a vessel add jaggery and coconut milk and cook on medium heat till it becomes thick. Empty in a bowl sprinkle coconut powder on it and serve chilled.

Combined with coconut milk and poured over a sago pearl pudding, make this dessert a true delight. If palm sugar is hard to find, molasses may be substituted. Sago is almost pure starch, a type of carb. It only contains small amounts of protein, fat, and fiber and lacks many vitamins and minerals. Mango Sago is a popular dessert made with mangoes, sago and milk.

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