Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pearly sago pulav. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pearly Sago Pulav is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pearly Sago Pulav is something that I have loved my whole life. They’re nice and they look wonderful.
You can serve green peas pulav with curd or onion tomato raita, onion rings, kachumber, papad and pickle. So tasty easy veg pulav is ready to serve. How to make matar pulao (Green peas pulav).
To get started with this particular recipe, we have to prepare a few components. You can have pearly sago pulav using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pearly Sago Pulav:
- Make ready 1 cup Sago or Sabudana
- Take 1-2 tablespoon ghee or oil
- Get 1 tablespoon roasted peanuts powder
- Make ready 1-2 potatoes thinly sliced
- Make ready to taste Red chilli powder
- Make ready to taste Salt
- Get 1 teaspoon Sugar
- Take 2 chopped Green chillies
- Make ready 1 tablespoon chopped fresh coriander
- Get 1 teaspoon cumin seeds or jeera
Sudha: Good one, will try 🙂. Pearly Paneer Pulao Recipe - Paneer Pulav Recipe - Kids Lunch Box Ideas. Paneer pulao which is super easy to I have endless love towards Kesari Recipes. I tried Sago Kesari today and I was not even sure.
Steps to make Pearly Sago Pulav:
- Wash and soak Sabudana thoroughly and soak in very little water for 4-5 hours
- Spices required for seasoning
- Heat ghee in a pan, add cumin seeds, green chillies and then add chopped potatoes
- Add salt and red chilli powder to taste, mix well and cook until potatoes cook
- Now add soaked Sabudana, peanuts powder and sugar to taste. Mix well everything and cook uncovered on very heat. Keep turning in between.
- Garnish with some chopped fresh coriander and serve hot immediately
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So that’s going to wrap this up for this exceptional food pearly sago pulav recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
