Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked sardines. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Sardines is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Sardines is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked sardines using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Sardines:
- Prepare 1 lb sardines, cleaned
- Get 1/4 cup olive oil, extra virgin
- Take to taste Salt
- Get to taste fresh ground black pepper
- Take 1 good pinch greek oregano
- Get 1 good pinch dried thyme
- Prepare 4 garlic cloves, sliced
- Prepare to taste crushed red pepper flakes or paprika
- Make ready 1/2 lemon, juice only
Instructions to make Baked Sardines:
- Preheat oven to about 200 c.
- Salt the sardines overnight with rock salt.
- Rinse under cold running water.
- Then layer sardines in a baking dish and season with black pepper.
- Then whisk the olive oil, oregano, thyme, garlic, red pepper flakes or paprika and lemon juice in a small bowl until well combined.
- Pour over the sardines and then let it sit for about 30 minutes so the sardines absorb the flavours.
- Then transfer the baking dish to the oven and cook for about 20 minutes. Add a splash of water to the dish if it becomes dry at any point.
- Serve immediately. Enjoy with some crusty bread.
So that is going to wrap this up for this exceptional food baked sardines recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!