Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bean sprouts for appetizers / vegan. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bean Sprouts for Appetizers / Vegan is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Bean Sprouts for Appetizers / Vegan is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have bean sprouts for appetizers / vegan using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bean Sprouts for Appetizers / Vegan:
- Prepare 1 L water
- Get 2 Teaspoons Salt
- Take 1 packet Bean sprouts
- Make ready 10 g Green onions
- Prepare 10 g Salted kelp
- Make ready 1 Teaspoon Sesame oil
Steps to make Bean Sprouts for Appetizers / Vegan:
- Boil 1L of water in the pot and add 2 teaspoons of salt
- Boil a packet of bean sprouts lightly and drain well
- Place boiled bean sprouts in the bowl, add salted kelp, green onions and sesame oil, this is all !!
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