Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy and clean rice ball (onigiri). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy and Clean Rice Ball (Onigiri) is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy and Clean Rice Ball (Onigiri) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy and clean rice ball (onigiri) using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy and Clean Rice Ball (Onigiri):
- Take 200 g cooked rice
- Make ready 2 pinches salt
- Make ready canned tuna (mixed with mayonnaise and black pepper)
- Get 1 sheet nori
Instructions to make Easy and Clean Rice Ball (Onigiri):
- Cut wrapping film to a length of about 30 cm. Spread it on a table, and sprinkle 2 pinches of salt.
- Spread cooked rice on the middle of the wrapping film.
- Put some ingredients (tuna) on the position shown in the picture below.
- Hold the end of the wrapping film. And fold back from the non-filling side in half.
- Fold the end of the film and make a triangle to hold gently.
- Spread the film to remove between the rice.
- Wrap the rice with film again. Hold gently to shape into a triangle.
- Roll some nori as you like. Now your Onigiri is ready!
So that is going to wrap this up for this exceptional food easy and clean rice ball (onigiri) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
