Stuffed Sardines
Stuffed Sardines

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed sardines. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stuffed Sardines is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Stuffed Sardines is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook stuffed sardines using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Sardines:
  1. Make ready 4 - 5 Sardines cleaned
  2. Make ready bread A bowl full of crumbs
  3. Prepare 2 - 3 tbsps parsley finely chopped
  4. Prepare 1 egg beaten well
  5. Take 5 - 6 chilies green finely chopped
  6. Make ready 2 tbsps Black pepper powder
  7. Prepare 2 tbsps Parmesan cheese grated ( optional)
  8. Make ready pinch Salt . a
  9. Take Oil for frying
  10. Take For the Marinate   (optional)
  11. Get 1 tbsp Chilly powder
  12. Prepare 1/2 tsp turmeric powder
  13. Prepare 1 tbsp pepper powder
  14. Get 1/2 tsp coriander powder
  15. Get Salt
Steps to make Stuffed Sardines:
  1. Clean the sardines thoroughly. De-bone the sardines and make them flat.
  2. . Marinate them with the ingredients for marination and leave it for 10-15 minutes.
  3. . In a bowl, mix all the other ingredients well. (The right consistency is when you try making a ball with your hand it rolls and when you just give a little pressure and it breaks)
  4. . There are two ways in which you could do the frying. One option is to fill the stuffing to one of the flattened sardine and sandwich it with another sardine on top and fry them, or in one sardine alone, fill the stuffing on one side and close with the other side firmly and fry them. (The recipe called for the first method of frying, but I went in my own way of frying, which is the second method)
  5. . Fry them crispy on both sides. Don`t worry even if the fish opens up a little.
  6. . Serve hot with a touch of lemon juice.

So that is going to wrap it up for this special food stuffed sardines recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!