Raspberry almond crusted pork tenderloin (or ribs or chicken)
Raspberry almond crusted pork tenderloin (or ribs or chicken)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, raspberry almond crusted pork tenderloin (or ribs or chicken). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Raspberry and Almond Shortbread Thumbprints. The almond adds a great flavor and its very distinct. Second, pull the cookies out of the oven midway through cooking, take a spoon and lightly spread the jam outwards and even it out into a circle.

Raspberry almond crusted pork tenderloin (or ribs or chicken) is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Raspberry almond crusted pork tenderloin (or ribs or chicken) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
  1. Take 1 pork tenderloin (but chicken breasts would be delicious as well)
  2. Make ready 1 dash salt and pepper to season meat lightly
  3. Prepare 2 beaten eggs
  4. Take 1/2 cup finely crushed or pulsed in food processor almonds
  5. Prepare 2/3 cup Raspberry jam (I prefer home made)
  6. Prepare 1/3 cup BBQ sauce (sweet baby rays is my favorite)
  7. Prepare 4 tbsp brown sugar
  8. Make ready 1 tsp crushed red pepper flakes (or to taste)
  9. Take 1/4 cup Coke flavored soda
  10. Make ready 1 tbsp chopped garlic

Line large baking sheet with Hard for me to tell because I never bought tenderloins. I think they are pretty thin so a slight. Delight the entire family by making this flavorful and healthy Pork Tenderloin with a savory balsamic Raspberry Sauce for dinner. Combining a tart or sweet fruit is sure to enhance the savory flavor of a pork tenderloin.

Steps to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
  1. Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine)
  2. Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can.
  3. Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low
  4. Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork
  5. Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking.

Season the pork with ¼ tsp each salt and pepper, then spread with the mustard. Prepare the pork tenderloins by rinsing under cold water. Place the egg whites in a small bowl and whip slightly. Brush the tenderloins with the whipped egg whites. Then dredge in the breadcrumb mixture, pressing to adhere.

So that’s going to wrap it up for this special food raspberry almond crusted pork tenderloin (or ribs or chicken) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!