Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, macaroni & tuna salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook macaroni & tuna salad using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Macaroni & Tuna Salad:
- Take 2 cups dry macaroni
- Prepare 1 can corn or 1 package of frozen corn
- Prepare 3 sticks celery, diced
- Make ready 3 (5 oz.) cans of tuna, drained
- Prepare 1/2 cup carrots, diced
- Prepare 1 cup mayo (adjust amount to your liking)
- Take 1 tsp mustard (omit or adjust to your liking)
- Get Crackers or tostada shells
- Prepare Garnish(Optional)
- Make ready Diced Tomatoes
- Get Diced Lettuce
- Get Salt & Pepper
- Make ready Tapatio
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Instructions to make Macaroni & Tuna Salad:
- In a large pot on medium heat, bring water to a boil then add macaroni
- In a smaller pot, prepare your corn according to package directions
- Wash & cut up all your veggies; place in a large serving bowl
- After macaroni is thoroughly cooked, drain & set aside
- Drain your corn & let cool
- Once corn & macaroni are cooled, add both to your bowl with the chopped up veggies; stir together
- Add in the mayo + mustard & mix until everything is coated
- Cover with saran wrap or foil & let it chill in the fridge for 30 minutes
- Serve with crackers or tostada shells
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So that’s going to wrap it up with this special food macaroni & tuna salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!