Beef shawarma
Beef shawarma

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef shawarma. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shawarma is thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey rolled into a large piece of flatbread or pita that has been steamed or heated. Inside the pita, foods like hummus, tahini, pickles, vegetables, and even french fries are added. Think of shawarma as a taco or burrito Middle Eastern style.

Beef shawarma is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Beef shawarma is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef shawarma using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef shawarma:
  1. Prepare Flat bread
  2. Take Beef
  3. Prepare Cabbage
  4. Get Onions
  5. Get Green peppers
  6. Prepare Salad cream
  7. Make ready Ketchup
  8. Take Garlic paste
  9. Take Seasonings

Stir well or mix with hands to marinate the beef. Grilled beef shawarma recipe, and you get to mix your own shawarma spices. Serve it with warm pita and all the fixings for sandwich night (see suggestions below!) If you are familiar with Middle Eastern meat shawarma, you know that it is typically made of perfectly spiced layers of tender beef and lamb grilled on a large rotating spit. Beef Shawarma Seasoning: The seasoning mix combines coriander, cumin, cinnamon, garlic powder, paprika, turmeric, onion powder, allspice, salt and pepper.

Instructions to make Beef shawarma:
  1. Cut, wash and cook beef with seasonings, onions and Grated bonnets, then when it is cooked and soft, add little oil and stir fry.
  2. Mix salad cream, ketchup and garlic paste together then spread on flat bread.
  3. Bring your already chopped and washed cabbage and green pepper and put in the centre of the bread, add the beef and roll out the bread covering everything. Then toast on a toaster or frying pan.

You can also use this shawarma spice mix and add it to ground beef to make a ground beef shawarma. This works nicely in rice or hummus bowls! Beef shawarma is the ultimate mediterranean street food like falafel and hummus, that is widely popular even outside of the Middle East. But what you may not know is that beef shawarma is surprisingly really easy to make at home with very minimal ingredients and effort. I grew up eating my mom's homemade shawarma and I'm going to show you how to make it too!

So that’s going to wrap this up for this exceptional food beef shawarma recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!