Doughnut
Doughnut

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, doughnut. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A medium sized round thing with a hole in the middle. It is usually covered in glaze of some sort, and most people have eaten it at some point. Whether you like your doughnuts baked or deep-fried, we've got a tempting range of these sweet, fluffy treats.

Doughnut is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Doughnut is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook doughnut using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Doughnut:
  1. Get 100 g self-raising flour
  2. Take 150 ml water
  3. Get 40 g sugar
  4. Make ready 3 pcs eggs
  5. Get 70 g unsalted butter

Doughnut definition, a small cake of sweetened or, sometimes, unsweetened dough fried in deep fat, typically shaped like a ring or, when prepared with a filling, a ball. Custard doughnuts with ricotta, blackberries and pistachios. Doughnuts with vanilla cream and strawberry and lime purée. Backpacks, bags, accessories and other travel essentials which are integrating fashion.

Instructions to make Doughnut:
  1. Melt the butter and water on low heat until the butter complete melts.
  2. Add flour to the mixture and stir until everything is mix (DO NOT OVER-STIR), turn off the heat.
  3. Heat up oil on low heat.
  4. Add one egg at a time, mix until you can’t see any remnants of the eggs.
  5. Shape the mixture into desired shapes.
  6. Put the shaped mixture into the pan when the oil is heated, flip when one side is golden colour.
  7. Take out the doughnut when both sides are golden yellow.
  8. Roll them on the sugar.

The official dictionary spelling of the word is doughnut with donut generally being listed as a variant of the preferred original spelling. Doughnuts come in all shapes and sizes. They are the perfect way to treat yourself on a lazy weekend, or to indulge in a baking adventure. Find top-rated recipes for cake doughnuts, yeast-raised donuts, crullers, and fritters. Check out our best glazed, jelly and powdered donuts!

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