Cinnamon spongy Cake
Cinnamon spongy Cake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon spongy cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cinnamon Sponge Cake Recipes on Yummly The Cinnamon Sponge Cake recipe out of our category Cake! Try them out! bnane ki easy recipe,eggless carrot cake in cooker,eggless carrot cinnamon cake recipe in oven,without oven soft n spongy cake kaise banye, #teacake #christmascakerecipes.

Cinnamon spongy Cake is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cinnamon spongy Cake is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon spongy cake using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon spongy Cake:
  1. Get 300 g Self raising flour
  2. Take 200 gms Castor Sugar
  3. Make ready 200 grams margarine/ Butter
  4. Get 100 mls Vegetable oil
  5. Make ready Freshly Squeezed lemon Juice
  6. Take 6 Egg Yolks
  7. Make ready 2 Egg Whites
  8. Make ready 2 Teaspoons Ground Cinnamon
  9. Prepare 1 Teaspoon Vanilla Essence
  10. Prepare 1/2 Teaspoon Vinegar
  11. Get 1 Teaspoon Sodium Bicarbonate
  12. Get 200 mls Milk

It comes together in minutes and boasts a buttery crumb I'm so excited to share my Cinnamon Tea Cake recipe with you today. A Simple Easy Cinnamon Cake, fast, easy and delicious, a soft full of cinnamon cake recipe. This cake is the best cinnamon cake I have ever made. Every time I serve it, the compliments never end.

Instructions to make Cinnamon spongy Cake:
  1. Cream butter and Castor sugar for about 4 minutes until fluffy and light and the color is pale yellow
  2. Add egg yolks one at a time and mix after adding each
  3. Add the lemon juice and mix( This is to get rid of egg smell in your cake
  4. Sieve your flour, sodium bicarbonate and ground cinnamon in a separate bowl
  5. Add the flour in bits alternating with milk until well incorporated.
  6. Add vanilla Essence and mix
  7. Add vinegar and mix
  8. Beat egg whites in a separate bowl until they form soft peaks
  9. Add the egg whites into the batter and mix. The batter should not be too light nor too thick
  10. Pour your batter into a baking pan greased with oil and lined with parchment paper
  11. Set your oven to 180 Degrees and preheat for 10 minutes
  12. Put your baking tin with batter into the oven and bake for 40 Minutes. Refrain from opening the oven before then to ensure your cake does not sink
  13. Check whether your cake is ready by inserting a skewer(read Knife) at the center of the cake. If it comes out clean, it is ready. if it comes out with batter or crumbs put back in the oven for another 10-15 minutes until ready
  14. There goes your cake. Decorate as desired or eat as it is!!

View top rated Apple cinnamon sponge cake recipes with ratings and reviews. Apple Cinnamon Coffee Cake, ingredients: apples, flour, sugar, cinnamon, butter, cuisine. Fill & shape the cinnamon roll cake: Here's where the fun starts! The best butterscotch coffee cake with cinnamon streusel topping made with a boxed yellow cake mix and pudding mixes. You'll love how easy this is!

So that is going to wrap this up with this exceptional food cinnamon spongy cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!