Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Rice is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fried Rice is something that I’ve loved my entire life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. This classic Fried Rice recipe is one of my favorite ways to use up leftover rice, and it's ready in Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To get started with this particular recipe, we have to first prepare a few components. You can have fried rice using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice:
- Take 3 cups rice
- Get Man gyada
- Take Seasoning
- Make ready Kayan qamshi
- Take Albasa
- Get Attaruhu
- Make ready Nama
- Take Lettuce
- Get Qwai
- Prepare Tumatir
- Take Salad cream
- Take Salt
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more.
Instructions to make Fried Rice:
- Ki wanke shinkafar ki ki ajiyeta a collender
- Ki wanke albasarki ki yayyanka ring shape,ki wanke attaruhunki,ki debo man gyadanki,ki kawo seasoning dinki ki ajiye,ki wanke namanki ki tafasa da Kayan qamshi,albasa, seasoning ki ajiye
- Ki saka Mae a frying pan sae ki xuba shinkafar ki ki soyata kiyi ta juyawa har sae tayi brown sae kiyi adding seasoning,salt,Kayan qamshi,albasa,attaruhu aciki idan yayi two minutes sae ki juye a tukunya
- Kiyi adding namanki a ciki sae ki xuba ruwan namanki a ciki kiyi steaming for 10 minutes
- Ki wanke lettuce dinki ki yayyanka,ki dafa kwanki ki bare shi,ki wanke timatir dinki ki yayyanka sae kiyi adding akan fried rice dinki sae ki saka salad cream dinki akae lunch is ready serve hot😋😋😋
Nigerian Fried Rice is a very simple yet delicious recipe. This version relies on a ton of fresh vegetables, Beef Liver, and a little bit of Oil for crisping it up. The added beef liver gives the fried Rice. Veg fried rice recipe with video & step by step photos - Delicious, flavorful and quick to make veg fried rice! This vegetable fried rice is an easy one to follow, can be made with any sauce you like.
So that’s going to wrap it up for this exceptional food fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
