Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, apple and cinnamon cupcakes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Apple and cinnamon cupcakes is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Apple and cinnamon cupcakes is something which I’ve loved my entire life. They are nice and they look fantastic.
Soft Apple Cinnamon Cupcakes are one of my favorite desserts to enjoy this fall. Delicious apple cupcakes are topped with a cinnamon buttercream making them perfect for the season! Healthy Cinnamon Apple Cupcakes. in Baking· Cupcakes· Desserts· Fruit· Gluten Free· Low Fat· Low Sugar· Sugar-Free· Vegetarian.
To get started with this recipe, we have to first prepare a few ingredients. You can cook apple and cinnamon cupcakes using 11 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Apple and cinnamon cupcakes:
- Take cakes
- Get 4 oz Margarine
- Prepare 4 oz Caster Sugar
- Get 4 oz Self-raising flour
- Get 2 large eggs
- Prepare 1 apple (whatever type suits your fancy)
- Prepare 1 tsp cinnamon
- Prepare topping
- Make ready 1 Icing sugar
- Take 1 unsalted butter/margarine
- Prepare 1 dash vanilla essence
She makes an apple cake that I absolutely love. Mix together well so that all the apple pieces and. Tart Granny Smith apples balance out fragrant cinnamon in these classic fall cupcakes. A simple glaze tops the mini cakes, giving them an upscale look.
Instructions to make Apple and cinnamon cupcakes:
- preheat oven to 200°C
- Sift 4 oz. self raising flour into a mixing bowl
- Add the 4 oz. sugar and 4 oz. margarine
- add 2 large eggs
- stir the mixture to get all the flour off the outside of the bow and vaguely creamy
- Whisk the ingredients to allow air to get into the folds so the cakes will rise further
- peel and core the apple
- chop up the apple into small pieces
- add the apple pieces to the mixture and stir
- add the cinnamon and stir again
- put cupcake cases into a tray and then spoon the mixture into each one evenly (at least 12)
- Put the tray into the oven and let the cakes cook for about 15-20 minutes
- when out of the oven, leave them to cool down
- create the buttercream icing how you wish and top the cakes with it using either a piping bag or a knife to spread it
- add decorations as you will. maybe try a festive decoration at Christmas or a heart on each one for valentines day
Cinnamon & Nutmeg: Can you eat an apple baked good without either?! If you have any in the house, feel free to use apple pie spice instead. Cinnamon Apple Muffins make the perfect addition to any breakfast. Get this family favorite recipe for Cinnamon Apple Muffins. These cinnamon apple muffins use just one apple to make a dozen muffins, but if you prefer more apple bits in your muffins, by all means, I'd increase it to two.
So that’s going to wrap it up with this special food apple and cinnamon cupcakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!