Fried rice, salad and chicken
Fried rice, salad and chicken

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried rice, salad and chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fried rice, salad and chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Fried rice, salad and chicken is something which I have loved my whole life. They are fine and they look fantastic.

In a small bowl, beat egg with water. Raid the fridge and rustle up this hearty yet healthy salad with pulses, nuts, tikka chicken and a mango curry dressing. Tip the rice into a big mixing bowl.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried rice, salad and chicken using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice, salad and chicken:
  1. Prepare Rice
  2. Make ready Chicken
  3. Take Carrot
  4. Make ready Green beans
  5. Make ready Spices
  6. Make ready Vegetable oil
  7. Prepare Salt
  8. Take Maggi
  9. Take Cabbage
  10. Make ready Concumber
  11. Make ready Bama (Salad cream)
  12. Take Pepper
  13. Make ready Onions per

Chicken fried rice close-up Rice with fried chicken and Thai style sauce and chili sauce Teriyaki chicken with rice and salad japanese cuisine Spicy fried Chicken Salad Fried Chicken Karaage Don served with white rice, curry, two half boiled eggs, salad and miso soup on a table. Vietnamese Noodle Salad with Chicken: Recipe Instructions. To assemble the salad, combine the rice noodles with bean sprouts, julienned carrots and cucumber. Chicken - I used boneless and skinless breast for this salad recipe but feel free to substitute these for chicken thighs.

Steps to make Fried rice, salad and chicken:
  1. Wash and source the chicken and stem for about 15 minutes and fry the chicken
  2. Parboil the rice and set aside
  3. In a clean pot, pour in the chicken stock (seve the stock to remove the particles) than add your Spices curry powder and so on
  4. Add the vegetable oil stir it add the rice stir it together cover the pot allow to cook for about 15 to 20 minutes until soft.
  5. Add your vegetables (Carrot green beans and so on) stir and your fried rice is ready
  6. Wash the vegetables and cut and great the Carrot after that mix with the salad cream
  7. Serve the fried rice and chicken with Salad

Just keep in mind that thighs need to cook Assemble the chicken and rice salad: Add all ingredients to a large bowl, season with salt and pepper and toss. Fried rice is one of the most widely eaten Nigerian food; it is accepted by almost every Nigerian both at home and in Diaspora. This is an easy fried rice recipe I make fried once every month and my family always looks forward to it. Most often I serve with fried chicken, you can grill your chicken instead. Put down the takeout menu, because this chicken fried rice is simple, fast and can be made in one skillet—which means less dirty dishes!

So that’s going to wrap it up for this special food fried rice, salad and chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!