Semolina Halva (with almond)
Semolina Halva (with almond)

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, semolina halva (with almond). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Semolina Halva (with almond) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Semolina Halva (with almond) is something that I have loved my entire life. They are fine and they look wonderful.

The Semolina and Almond Halwa I have made here is a deviation from the traditional; there is not a bit of nut powder used with semolina in the original ones. Badam aur sooji ka halwa (almond and semolina pudding). Fairly uncomplicated to make and delicious to eat, Indian sooji ka halwa is a cooked semolina dessert that is a comfort food favorite.

To begin with this recipe, we have to first prepare a few ingredients. You can have semolina halva (with almond) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Semolina Halva (with almond):
  1. Make ready 2 1/2 cup fine semolina
  2. Make ready 100 gr. Butter + 1/2 cup vegetable oil
  3. Prepare 1 1/2 cup milk
  4. Make ready 1 1/2 cup water
  5. Take 1 cup sugar
  6. Make ready 1/2 of molasses (optional)
  7. Take 1 packet vanilla (optional)
  8. Prepare 1/2 cup almond slices or pine nuts

Diwali Sweets Recipes - Sharmis Passions. The best basbousa recipe you will find! An Egyptian almond-coconut semolina cake, drenched in cinnamon syrup. Comforting semolina halva. (Anjum's Australian Spice Stories).

Instructions to make Semolina Halva (with almond):
  1. Prepare milk mixture, stir in a mixing bowl, milk, water molasses and sugar very well, set aside(no cooking)
  2. In a large pot melt butter with oil add almonds or nuts in low heat, until their color turn into brown,
  3. Add semolina continue sautéing, do same thing, stir in low flame until semolina turns into brown color
  4. Time to add its juice, med flame heat, (this point if you wish you can use vanilla), stir it.until no more juice left.
  5. Cover, turn off the heat wait 30 minutes to eat.
  6. Use ice cream scoop, serve with ice cream if you have..

Previous Next Show Grid. • You can spruce the halva up (if you double the recipe) by spooning the pudding into a small cake tin and Cut into squares or diamonds and serve with some plain or spiced ice cream. We usually eat this in small. Semolina halva Indian dessert- suji Halwa or semolina halva Semolina halva, halvah, halava sweet desert with Walnuts Semolina halva with whole almonds served with geyser coffee make Semolina halva, halvah, halava Close-up of semolina halva with chocolate sauce Traditional. Halva Recipe - Greek Halvas - Semolina Pudding With Raisins and Nuts. Halva is a semolina pudding that is sweetened with syrup and studded with nuts and raisins.

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