Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken satay. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Satay is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Satay is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chicken satay using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Satay:
- Get 1/2 kg boneless chicken
- Prepare 1 Satay sticks
- Prepare Chicken Marinate Sauce
- Take 5 tbsp dark soy sauce
- Get 3 tbsp vegetable oil
- Take 1 tbsp lime juice
- Get 1 Salt and Pepper
- Take Peanut Sauce
- Get 500 grams crushed fried peanut
- Get 5 tbsp dark soy sauce
- Make ready 5 clove red onions
- Take 3 clove garlic
- Prepare 1 1/2 cup water
- Make ready 1 salt and pepper
- Make ready Condiments
- Get 1 tomato
- Get 2 clove sliced red onion
- Make ready 3 tbsp fried red onion
- Take 1 lime
- Prepare 5 cayenne pepper
Steps to make Chicken Satay:
- Cut the chicken into cubes around 1-2 cm cubes. Marinate them for about 2 hours inside the fridge.
- Cook the peanut sauce in a low heat until its thickened. Then blend everything until saucy-smooth.
- Stick the chicken cubes into the sticks and grill them until they are cooked.
- Serve them with the peanut sauce and add condiments at the side.
So that’s going to wrap this up with this exceptional food chicken satay recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
