Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, macaroni upma. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Macaroni upma is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Macaroni upma is something that I have loved my whole life. They’re nice and they look wonderful.
A completely new way of making upma with the classic Macaroni pasta. Macaroni Upma - The simplicity of an upma and the deliciousness of macaroni - both in one recipe. #SKRecipes. Macaroni upma is an easy, interesting, Indian style macaroni recipe prepared by adding vegetables and garam masala.
To get started with this recipe, we have to prepare a few ingredients. You can cook macaroni upma using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Macaroni upma:
- Prepare 1/3 cup semolina
- Take 1/3 cup curd
- Make ready Half small chopped onion
- Make ready Some boiled peas and corns
- Prepare Green chilli chopped optional
- Make ready 1/3 cup boiled pasta or macaroni
- Get 1/2 tablespoon fruit salt
- Get 1 tablespoon or less salt
- Make ready Red chilli powder and black pepper powder estimated
Indian style macaroni upma recipe with vegetables for breakfast and dinner. MACARONI UPMAMacaroni Upma - A very quick and tasty upma to prepare. For this Upma you needPreparationBoil water and add macaroni along with salt and little oil. When the macaroni… This macaroni recipe is a tasty pasta made Indian style with onions, tomatoes and Indian spices.
Instructions to make Macaroni upma:
- Add all spices and curd and fruit salt into semolina
- Now add chopped onion and corns and peas
- Let sit for 15 minutes.make a thick smooth mixture
- Now take a flat pan and add one or two glass of water
- Set a stand and greece a bowl add semolina mixture and in the last add layer of boiled macaroni
- Now set it on stand at very low flame
- Keep for at least 10 minutes and check with stick or knife if it comes with some mixture it means upma is not ready yet
- When knife come out clean means all set.macaroni upma is ready
- Yummy breakfast is ready
The macaroni pasta is made in an onion-tomato masala and so the tangy taste of tomatoes is felt in. Macaroni (/ˌmækəˈroʊni/, Italian: maccheroni) is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths; curved macaroni may be referred to as elbow macaroni. Vermicelli Upma is a healthy, tasty and colorful dish. It is equally great for breakfast or snack.
So that is going to wrap this up for this special food macaroni upma recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
