Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, chicken satay aus style. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Satay Aus style is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken Satay Aus style is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken satay aus style using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Satay Aus style:
- Make ready 1 chicken tenderloins - bamboo skewers
- Make ready 1 can coconut cream
- Take 250 grams peanut butter
- Prepare 2 1/2 tsp hot chilli paste
- Prepare 2 tsp chopped ginger
- Prepare 1/2 lemon - juice
- Make ready 2 cup rice
- Take 1 honey
Instructions to make Chicken Satay Aus style:
- Soak bamboo skewers in hot water for half an hour (at least)
- Add peanut butter, chilli, ginger, lemon juice and coconut cream to a pan and mix together and heat without boiling
- Thread chicken tenderloin onto soaked skewers
- Warm a little honey and baste chicken skewers
- Place under grill OR cook in griddle pan until browned all over
- Cook rice
- Place skewers on rice pour hot satay sauce over reserving some sauce to add to a small dish as a dipping sauce
So that’s going to wrap this up with this special food chicken satay aus style recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
