Grilled Corn Salad
Grilled Corn Salad

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, grilled corn salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fresh corn is grilled and sliced off of the cob while still warm in this hearty grilled side. There are, I think, three essential ingredients to this salad—corn, onions, and cumin. The rest is a medley of whatever fresh vegetables you might have on hand.

Grilled Corn Salad is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Grilled Corn Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have grilled corn salad using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Corn Salad:
  1. Make ready 4 ears of fresh corn on the cob, husked and silks removed
  2. Take 3 tbsp seasoned rice vinegar
  3. Make ready 2 tbsp olive oil
  4. Get 1/3 cup small diced red onion
  5. Prepare 1/4 tsp black pepper and salt to tsste
  6. Take 1/4 tsp cajun seasoning
  7. Take 1/2 tsp hot sauce, such as franks brand
  8. Make ready 1 tbsp fresh chopped basil leaves
  9. Make ready 4 slice crispy cooked bacon for garnish

I love how delicious and easy this grilled corn salad recipe is for summer entertaining and for easy weeknight. Grilled Corn Salad By Tieghan Gerard of Half Baked Harvest. This salad is so simple and its Mexican flavors make it one you will crave every week this summer. Remove from the grill and allow to cool.

Steps to make Grilled Corn Salad:
  1. Preheat grill to high heat.
  2. MAKE DRESSING
  3. In a large bowl combine vinegar, oil, onion, pepper, cajun seasoning, hot sauce and basil whisk to combine and set aside to wait for grilled corn
  4. Place corn directly on grill, do not add butter or oil, just plain dry corn. Grill turning as brown spots appear, about 5 minutes total time. Remove from grill and using gloves or holding the top of the corn cob with paper towels (to protect your hands from the heat) cut kernals off cob. Combine with dressing and mix well.
  5. Garnish with bacon, crumbled. We have everyone add the bacon on each portion to keep it crispy.
  6. This salad is also good cold!

It goes perfect with anything you're grilling! Sweet summer corn doesn't require much fuss to make it taste good. This summer salad combines sweet grilled corn, tomatoes, grilled zucchini and feta cheese for a Instead of serving plain old corn on the cob, try this delicious grilled corn salad. Bright zesty Grilled Mexican Street Corn Salad, a simple Esquites recipe you can make in minutes! This Grilled Corn Salad is clearly a favorite summer salad recipe.

So that is going to wrap it up for this special food grilled corn salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!