Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cabbage salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cabbage Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Cabbage Salad is something which I have loved my entire life. They are fine and they look wonderful.
Spring is almost here and I can feel it in the air! The birds are back and I Japanese cabbage salad is something that's very common in Japanese cuisine. This is the best cabbage salad!
To begin with this particular recipe, we have to prepare a few components. You can cook cabbage salad using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cabbage Salad:
- Make ready 1 small cabbage, leaves washed and cut into long thin stripes
- Make ready 1 clove garlic, crushed
- Get 4 tablespoons lemon juice
- Take 2 tablespoons olive oil
- Make ready 1 pinch of cumin
- Make ready 1/4 teaspoon salt
Red cabbage is a typical winter vegetable. It can be eaten cooked or raw. This Cabbage salad is cabbage through and through, with dark green speckles of green chillies and coriander here and there. Yet, this crunchy high fibre Cabbage Salad is so tasty, you will see people.
Instructions to make Cabbage Salad:
- In a salad bowl, mix the sliced cabbage leaves with lemon juice, crushed garlic, cumin, salt and olive oil.
- Serve immediately.
Delicious Asian cabbage salad has wonderfully complex flavors thanks to a flavorful dressing of I got the recipe for this delicious salad from my mother in law. She and my late father in law used to love. This delicious cabbage salad is made with green onions and bacon, along with a flavorful mayonnaise and oil dressing. A little celery seed adds extra flavor to this salad. The Best Healthy Cabbage Salad Recipes on Yummly
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