Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pesto pasta salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pesto Pasta Salad is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pesto Pasta Salad is something that I have loved my whole life.
This pesto pasta salad recipe is bursting with bold, fresh flavors! It's light, healthy, and sure to please everyone. Summer pesto pasta salad with fresh basil pesto, spiral pasta, pine nuts, olives, peas, and cherry tomatoes.
To begin with this recipe, we have to first prepare a few components. You can cook pesto pasta salad using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pesto Pasta Salad:
- Take Dressing
- Prepare 1/4 cup Pesto (I'm using pre-made)
- Prepare 1 tbsp Lemon Pepper Seasoning
- Get 1/4 tsp Salt and Pepper
- Prepare 3 tbsp Extra Virgin Olive Oil
- Take Salad Ingredients
- Take 1 1/2 cup Cheese Ravioli (you may use Tortelini)
- Make ready 1 Romaine Heart
- Take 10 Halved Cherry Tomatoes
- Take 1/2 cup Diced Mozzarella
- Prepare 3 Basil Leaves
- Prepare 1/4 cup Grated Parmesan Cheese
Adding an easy homemade pesto to pasta salad elevates it to much more than a picnic or barbecue side. Classic pasta salad made with creamy pesto dressing and roasted tomatoes. The perfect quick + easy side dish. A scrumptious pesto-flavored salad with crunchy lettuce and yummy noodles.
Instructions to make Pesto Pasta Salad:
- Wisk all of the dressing ingredients together in a bowl and set aside.
- Boil and drain the pasta according to the package instructions.
- While the pasta is still hot, toss the dressing into the pasta. Let it cool down slightly.
- Prep your romaine heart and basil. Rinse and dry your romaine, remove the core, and slice.
- Roughly chop your basil and mix with your romaine.
- Toss the greens, halved cherry tomatoes, and cheeses into your pasta. The warmth of the pasta will slightly wilt the basil and bring out the scent.
- …and you're done! You may chill the pasta salad or eat while it's warm!
This Pistachio Pesto Pasta Salad is the perfect make-ahead dish for summer gatherings, it's easy to customize with your favorite add-ins, and it tastes SO fresh and delicious. Enjoy this veggie pesto pasta salad with cucumber, peas, cherry tomatoes and basil for an easy family meal. It's great for a packed lunch or summery picnic. A creamy pesto sauce turns this simple pasta salad into a delightful dinner. Adding broccoli to the pasta cooking water just before the pasta is done is a convenient way to briefly cook it so that it turns.
So that’s going to wrap it up with this exceptional food pesto pasta salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
